Cook Time: 25 mins
Servings: 4
Nutrition Information
Calories: 589
Protein: 52 g
Carbs: 66 g
Fat: 13 g
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Ingredients
100 g reduced-fat chorizo, sliced
1 red onion, chopped
500g chicken breast
10 g garlic, chopped
1/2 tsp. smoked paprika
1.1 l chicken stock
300 paella or risotto rice